WAGYU CUTS / Yakiniku

Yakiniku, which translates to “grilled meat”, is a popular national dish in Japan. Bite-sized slices of meat are grilled at the table, so you’re preparing your meal as you eat it, and dinner conversations are accompanied by sounds of sizzling meat and a smoky aroma.

With Wagyu beef, this aroma has its own term — ‘wagyuko’ — because it is especially delicious. The melt-in-your-mouth tenderness and umami flavours of Wagyu beef also elevates your indoor barbeque into a luxurious eating experience.

For Yakiniku, you’ll need slightly thicker slices compared to thinly sliced beef used in hot pot. Some of our Wagyu beef platters have ready-to-grill yakiniku servings, or you can buy your preferred beef cut and prepare your own slices.

WAGYU CUTS /

Available cuts for Yakiniku

Note: Items marked with * are currently out-of-stock. You can pre-order them via WhatsApp.

We may have new stock in-store, send us a quick message and we'll check for you!

Prices shown are estimations and are subject to change.

Iga Wagyu Chuck Short Rib

Iga Wagyu Chuck Short Rib

200g+/- (RM196)

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Iga Wagyu Chuck Flap

Iga Wagyu Chuck Flap

200g+/- (RM156)

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Iga Wagyu Chuck Tender

Iga Wagyu Chuck Tender

200g+/- (RM120)

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Iga Wagyu Clod Mix

Iga Wagyu Clod Mix

200g+/- (RM120)

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Iga Wagyu Brisket

Iga Wagyu Brisket

200g+/- (RM120)

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Iga Wagyu Short Rib

Iga Wagyu Short Rib

200g+/- (RM156)

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Iga Wagyu Upper Oyster Blade

Iga Wagyu Upper Oyster Blade

100g+/- (RM60)

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Iga Wagyu Oyster Blade Steak

Iga Wagyu Misuji Oyster Blade

100g+/- (RM78)

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Iga Wagyu Rib Cap

Iga Wagyu Rib Cap

200g+/- (RM136)

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Iga Wagyu Tri-tip

Iga Wagyu Tri-tip

200g+/- (RM156)

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Iga Wagyu Flap Meat

Iga Wagyu Flap Meat

100g+/- (RM78)

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Iga Wagyu Rump Heart

Iga Wagyu Rump Heart (Frozen)

100g+/- (RM68)

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Iga Wagyu Shin Shank

Iga Wagyu Shin Shank

200g+/- (RM96)

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Iga Wagyu Knuckle

Iga Wagyu Knuckle

200g+/- (RM120)

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Iga Wagyu Beef Flank Steak

Iga Wagyu Beef Flank Steak

200g+/- (RM156)

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Iga Wagyu Assorted Yakiniku Mix

Iga Wagyu Assorted Yakiniku Mix*

(Please ask)

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Need any help?

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